Abstract
The subject of research was the seeds of the studied wheat varieties, yield structure, seed phytoexamination, and grain quality. The aim of the research was to determine the influence of seed pre-sowing treatment on sowing qualities of winter and spring wheat. Research methods: field methods and mycological laboratory methods. The use of different research methods allowed to comprehensively evaluate the effectiveness of pre-sowing seed treatment of facultative wheat varieties in winter and spring sowing against fungal diseases transmitted through seed material, as well as determining the optimal methods and means of protection to increase yields and improve grain quality
Keywords
References
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